Fair Maid of Devon - a full sharp that is best served within a blend.

A mid season full sharp cider apple grown throughout east and mid Devon and recorded in 1934.  This is a vintage cider apple that can be used to make a single varietal cider that is thin, dry with a light body. Fermentation of the must can be rapid and is sought to be improved by including this within a blend. Best used quickly to gain the benefit of its tannin. Pollination group 3.

MILD SHARP  SG 1050        Malic Acid 0.95%      Tannin 0.11%  Long Ashton Research Station (Juice Analysis)

Cooker/Cider - Self sterile - Spur bBearer - Ready Early October

Minimum order of 5 scions - these can be of different varieties.