Dunning - a McIntosh/Cox cross from NewYork

A cross of early McIntosh and Cox, developed in the Geneva Agriculture Experiment Station, in 1923. With dark a red sheen this variety is well-flavoured with whitish, honey sweet flesh streaked with pink. A variety perfect for a reliable source of good quality juice. Pollination group 3.

Minimum order of 5 scions - these can be of different varieties.

Dessert - Self Sterile - Ready early October